What spiked your interest in bloodstock and sales?

I grew up with horses and ponies at home in Co Clare. I did quite a bit of hunting and showing as a child. After finishing college, I spent a season working for Enda Bolger. I then started working in a food company where I spent three years, during this time I started a two-year part-time Masters in Supply Chain Management in UCD. This really extended my skill set and working with international students really broadened my way of thinking. It was always in my mind that if the right opportunity arose, I would like to work in the bloodstock industry and in 2021 I started with Goffs.