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LATEST ARTICLES
Food
Neven Maguire: lighter bites for January
Neven Maguire
Many of us are craving something different for dinner, so here are two great vegetarian options, writes Neven Maguire.
8 January 2025 Recipes
Healthy and pocket friendly slow cooking for the family
Take your slow cooked meals from good to great with a new cookbook that focuses on flavour and nutritious ingredients, writes Caroline Hennessy.
8 January 2025 News
DAFM announces largest ever Government contribution to international aid
Funding is being allocated as part of a strategic partnership agreement with the United Nations World Food Programme, writes Janine Kennedy.
From niche to mainstream – the evolution of organics
The organics revival really took off in the 1980s and Colin Keogh, winner of the Organic Champion Award has seen this evolution in action, writes Janine Kennedy.
8 January 2025 News
Neven Maguire: stay healthy and hearty
You don’t have to give up great taste or hearty meals to kickstart your new year, writes Neven Maguire.
1 January 2025 Neven
Power up: Irish protein-rich products that pack a punch
Protein in your daily diet can help with a number of health goals, but how good are the protein-enriched products on our shelves? We look at the Irish products making the cut, writes Janine Kennedy.
1 January 2025 News
Rest and relax
Practising self-care over the twelve days of Christmas can help to set us up for the new year, writes Nessa Robins.
25 December 2024 Recipes
Neven Maguire: make sides the star of the show
Sometimes it’s the sensational side dishes which make the meal utterly memorable, writes Neven Maguire.
25 December 2024 Neven
Spilling the tea with Maitre D'
If it's happening in the food world, you better believe your Maitre D' knows about it.
25 December 2024 News
Neven Maguire: It’s time to hit that sweet spot
These desserts will be a great hit – they are easy to make, but they look so elegant and classy, writes Neven Maguire.
18 December 2024 Neven
Bringing home the bacon – French style
Isabelle Sheridan’s award-winning business, On the Pig’s Back, is part of Cork’s food tradition, writes Caroline Hennessy.
18 December 2024 l2
Expert advice for a food-safe Christmas
Do not give the unwanted gift of food-borne illness to friends and family this year, writes Janine Kennedy.
18 December 2024 News